Thursday, March 29, 2007

Franz Bakery

Camas. I can now say I know where my food comes from! Hannah's second grade class let me tag along to visit the Franz Bakery in Portland today. Riding the bus with 40 second graders wasn't nearly as horrible as I thought it would be. Plus, we got to see the whole process from the flour delivery hose to the machine that puts the twist ties on. It was like living an episode of Food TV. :)
2nd Grade Trip to Franz Bakery Photo Album

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